Description
TASTING NOTES
Fragrant rose petal, soft talc and sassy key lime introduce this aromatic Pinot Gris. A plush mouthful of ripe melon, kumquat, gooseberry and rosewater sits sweetly on the palate before finishing on a memorable lift of acidity.
FOOD PAIRINGS
seafood (especially shell fish, mollusks and trout), turkey, pork, Asian cuisine, light to medium spicy foods
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