Description
Tasting: sweet, fruity, fresh, lively, pleasantly harmonious
Food Pairing: Suitable to accompany fruits, desserts and pizzaFermentation: naturalAlcoholic content: 8,5 % Vol.Sugar: 50 g/l.Total acidity: 7,5 g/l. (average indicative value)Volatile acidity: 0,30 gr/l. (average indicative value)Ageing: to be consumed while young, within 1 or 2 years.Serving temperature: 8 -10 °C
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