Description
Golden amber catches the light as Ron Centenario Añejo Especial 7 Year Old Rum settles into the glass, releasing a warm drift of vanilla and toasted sugar that hints at its smooth, inviting character. Soft edges and gentle sweetness set the tone before the first sip, offering a calm, welcoming introduction to this Costa Rican classic.
Product Details:
- Distiller / Master Blender: Susana Masis
- Style: Aged Rum
- Region: Costa Rica
- Age: 7 Years
- Base Ingredient: Molasses
- Alcohol by Volume (ABV): 40%
- Maturation: Aged in ex-whisky oak barrels
Sensory :
Aromas of caramel, vanilla, and light toffee mingle with toasted coconut and subtle oak. The palate is smooth and approachable, bringing together brown sugar, honeyed sweetness, almond, and soft mocha, accented by warm spice and a gentle hint of oak. The finish is clean and lightly sweet, with caramel, vanilla, and a faint echo of spice fading in soft harmony.
Distiller’s Background:
Founded in 1985 in San José, Ron Centenario has become a defining name in Costa Rican rum, built on local sugarcane, meticulous aging, and a commitment to expressive yet accessible styles. Centenario Internacional oversees each stage of production, while master blender Susana Masis guides the profile of the portfolio, shaping blends that balance warmth, sweetness, and character.
Serving Suggestions:
Serve at 60–65°F to highlight its interplay of vanilla, caramel, and mellow oak. Enjoy neat or over a single large ice cube, or use in a simple Rum Old Fashioned where the spirit remains the focus. This rum pairs well with grilled pineapple, spiced pork, creamy flan, or dark chocolate with sea salt, each complementing its smooth, dessert-friendly nature.
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