Description
Elegant and refined with alluring redand black fruits, flowers and mocha in the nose and mouth, this Rosso di Montalcino is made from the younger Brunello vines. It will make a perfect accompaniment to pork dishes, especially with rosemary accents, grilled tuna, pasta pomodoro or bolognese, and/or with fine Italian cheeses. A firm and silky Rosso with cherry and berry character, some spice and a flavorful finish. Medium-bodied, clean and vivid. 91James Suckling
A firm and silky Rosso with cherry and berry character, some spice and a flavorful finish. Medium-bodied, clean and vivid.
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